Private & Charter Yacht Chef
Over 8 years in kitchens and 13 years at sea — from the French Alps and the Greek Islands to yachts from 15 to 88 metres private and charter. Creative, locally-driven cuisine plated with care, wherever the water takes us.
From the blog
Versatility, flexibility, composure, organisation and humility. These are the qualities that will make you a great yacht chef in this…
What might make you stand out in the crowd of hundreds of yacht…
I'm going to explain the slightly more serious side of yachting and what you'll need as the basics before even thinking about applying for a…
I've literally got a job every single way possible — through an agent, word of mouth, a fellow yachtie, LinkedIn and even Instagram. You are now on show to the…
I'm going to give you an honest insight into both options — from someone who has actually worked on…
How to manage an easy going family run yacht or a busy charter…